Wagyu & Prime Beef, Prime Bison, Prime Pork, Prime Lamb, Prime Goat and Chicken
Certified All-Natural
"We take pride in producing some of the best meats in New Mexico."
From the ranch where we raise our animals to the way we prepare our meats, at No Bull Prime Meats corners are never cut and quality can be seen throughout.
All animals, feed and processing are Certified All-Natural. No antibiotics and strict guidelines lead to healthier, cleaner and tastier meats.
All our meats are Prime and produced in the great state of New Mexico.
Our Prime meats are great for gourmet cooking, BBQ competitions, backyard grilling and everyday healthy eating.
FREE Samples every Saturday
Swing by our store, located at 1208 Griegos Rd NW 87107, and browse our selection of Prime meats, locally sourced products and Italian specialty items. We're open Monday through Saturday from 8:00am to 6:00pm.
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Gift Cards Available
What is Prime Meat?
Meats are graded based on marbling. These grades range from Prime, being the highest, to canner, being the lowest. Your average grocery store sells Select or Choice grade meats. At No Bull Prime Meats we only produce meats rated the highest Prime grade.
What is Certified All-Natural?
No antibiotics, no artificial flavors, no artificial colors and no synthetic additives found in any of our products. Our meats, our animal feed and all meat processing is clean...the way it should be.
Keep In Touch
Stop by around 10am on Saturday and try these samples while you shop!
Guess what is arrivingThursday and Friday? Our 1 lb bags of frozen green chile! All heat levels! Mild, medium, hot, x-hot, 3x hot!!
Fall is in the air! And we have ristras! 1ft, 2ft, 3ft, 4ft all in stock!
From Chef Heather Inzerillo - “Thanx for another great meal guys. Filet, mushroom, bacon, garlic, soy butter. Salt pepper. I’m loving the bacon!”
J Slate Nielsen does it again! “Picanha, 8 hour sous vide. Made it for my father-in-law's 90th birthday. He loved it! Could cut it with a fork. Quickly becoming my favorite cut.”
Best way to try our prime dry-aged meat! Stop by while samples last!
Samples are ready! Bison bone in ribeye, pork butterfly chops, and beef skirt steak! Say hi to Nathan and ask him anything about no Bull Prime Meat!
Capocollo is great sliced thin for your charcuterie board! And let’s be honest, perfect for an Italian sub!
