Recipes
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Smoked Prime Rib - Rancher’s Recipe
Ingredients
- Fully Cooked and Smoked Prime Rib
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- Beef au jus
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Instructions
- From Thawed
- Put in roasting pan on wire rack with 2 inches of Au Jus, Beef Broth or Better than Boullion
- Warm on 300° for 1 hour (depending on size)
- Check center should be warm
- Should be medium rare
- If you want medium to well done cook for longer
- Serve and enjoy
